April 2015 - Rector's Husband

Gorse Flower Cordial

by RectorsHusband | Apr 13, 2015 | 0 comments

Make Gorse Flower Cordial on a sunny day for a stronger coconut-like scent & flavour.

by RectorsHusband | Apr 11, 2015 | 6 comments

Nothing says Spring more than the smell of Dandelion flowers simmering on the stove. It’s Dandelion Wine time.

by RectorsHusband | Apr 9, 2015 | 0 comments

Green Wild Garlic Bread? For an extra-tasty touch of decadence, sprinkle with finely grated Gruyère cheese before baking.

by RectorsHusband | Apr 5, 2015 | 0 comments

Cayenne Pepper, Courgette (Green Bush), Courgette (Grisette De Provence), French Beans, Purple French Beans, Pak Choi (Ruby)... Read the full article

by RectorsHusband | Apr 3, 2015 | 0 comments

Broad Beans, Peas, Tomatoes (Sweet Million), more Coriander, Red Basil, Leaf Salad.

by RectorsHusband | Apr 2, 2015 | 4 comments

Spelt flour rises quicker, is easier to digest & tastes better than normal bread flour. What’s not to like?