Tasty stuff with spirits. Infusions if you prefer.
Worth the effort & the wait, Pomegranate Rum will have anyone guessing what the secret ingredient is. If you share that is.
An infusion that is easy to make (2 days), but captures the scent & flavour of the Elderflower to be enjoyed all year round.
Make yourself Rhubarb Vodka. Save the leftover Rhubarb and make this. Punch the air & say it’s good to be alive.
Three Ingredients. Four weeks. And you get to make Rhubarb Vodka Ice Cream with the leftovers!
Sea Buckthorn contains up to 15 times more Vitamin C than Oranges. And it’s infused into Gin. I say.
Vary the sugar depending on how ripe or sour the plums are. It’s all down to taste – yours!
If you have very little patience, you can make yourself a very tasty Damson Gin without having to wait the usual 5 months.
A simple Blackberry Vodka using either fresh or frozen Blackberries, sugar & the cheapest vodka that money can buy.